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My favorite!!

Delicious!!

That looks divine!

2 MONTHS? Im sticking to normal lemonade

Looking at your recipes, you look like a delicious chef. Upload to khal,please! +++

So tasty, I tried it for the first time . Thank you so much chị 😊

Looks really good. How many sticks of lemon grass is that?

Wow. Delicious🎉🎉🎉🎉🎉

I would make one for myself with only mung bean and beansprouts. A lot of them.

Best chicken ginger!!!

What would be a good substitute for the opo squash? Looks great, ingredients easy to find and I love clear broth type soups.👍🙏❤️🇨🇦

The recipe is amazing but I made some slight changes with my second batch. I substituted pandan extract for vanilla extract. Also I cooked it in a water bath. This gave the end product an even more classic mochi texture.

no way, you have sugarcanes in your garden that's awesome! I'm guessing your next recipe will be some chạo tôm :)?

One of my favourite dishes! I'm definitely gonna give this a try!

Looks great

👍

👍

The spice packet doesn't seem to have any licorice, I think that is actually cardemon... Is cardemon licorice? No googling done here.

Yesss, my favorite pho! Looks amazing!!

Đơn giản dễ hiểu

Just discovered your channel. Thank you for making these videos! This catfish recipe was my favorite childhood dish :) so many of your videos are full of dishes from when I was younger. Now, I can re-create them!

What fish did you use for frying?

Hello! This is a follow up with additional Qs. After the one-month in the sun, do I bring the jar inside or just leave it out in the sun? And once the first batch is used up, do I re-use the brine and just add more lemons or do I start over following your recipe? Your response to one of the comments that you have some lemons that are 3+ years, are those from the original batch? Thank you!

you dont blanch the bones first? where those neck bones?

Made this and it was unbelievably tender and delicious. The recipe is really simple and easy too. I recommend trying this recipe it was great. Thanks for sharing!

I support ❤❤❤❤

Lmao

Is it normal to have a burning smell to it? Or did I already burn it?

🤣🤣🤣

👍

Hey I

That’s hilarious!

Oh no 🤦🏾‍♀️ tell me you kept the seed and roasted it with some onions it's the best part!!! 😋

This looks so good, I'm going to try it.

Hey

Goodluck trying to find all those vietnamese veggies in Alaska.

I will make it this week. Just subscribed.

Well, not really a recipe, but it looks good!

THANKS YOU GOODNESS 🌟 DAPHNE COTTON ALWAYS 💜 AWESOME

⭐ *Promo sm*

Foolproof? It didn’t work 3 times😢😂😂😂😂😂😂 cool recipe though

i go at the same costco

Now i see why my egg rolls are no crispy and crunchy 😮Thank you

Bravo! Excellent easy to follow tutorial. Thank you!

Best drink ever.

My pork is in the fridge to dry, don't let me down! Can't wait for dinner tomorrow 😋

90% toppings 10% drink

Как я люблю их ❤ Но название не знаю?

Parece sirigüela que dá tanto aqui no nordeste. Fruta deliciosa.

Recipe please